Antoinette's Cookery School
230 Kruger Avenue, Lyttelton Manor, Centurion.
These classes are only presented for a limited time.
This course consists of 4 classes and is based on the basics of buttercream and fondant. It is mostly for beginners, but anyone is welcome.
This class follows the basics of course 1 and teaches you to take fondant to the next level. We suggest you take course 1 before taking on course 2.